I-Lincomycin Hydrochloride (859-18-7)
Ingcaciso yeMveliso
● I-Lincomycin hydrochloride inefuthe elinamandla lokulwa neebhaktheriya kwi-Gram-positive bacteria, ibhaktiriya ethile ye-anaerobic kunye ne-mycobacteria, ene-antibacterial spectrum emxinwa kune-erythromycin.
● I-Lincomycin hydrochloride inefuthe elinamandla lokulwa neebhaktheriya kwi-Gram-positive bacteria, ibhaktiriya ethile ye-anaerobic kunye ne-mycobacteria, ene-antibacterial spectrum emxinwa kune-erythromycin.
● I-Lincomycin hydrochloride isetyenziselwa ikakhulu ukunyanga izifo ezohlukeneyo ezibangelwa yintsholongwane yegram-positive, ingakumbi ibhaktheriya enganyangekiyo kwi-penicillin, isifo esingapheliyo sokuphefumla kwiinkukhu esibangelwa yi-mycoplasma, isifo sokuvunguza kweehagu, usulelo lwebhaktiriya anaerobic njenge-necrotizing enteritis yeenkukhu; njl. Kwakhona isetyenziselwa ukunyanga i-dysentery yeehagu, i-toxoplasmosis kunye ne-actinomycosis yezinja kunye neekati.
Izinto | Imigangatho | Iziphumo | Izigqibo |
Abalinganiswa | I-crystalline powder emhlophe okanye ephantse ibe mhlophe | Phantse umgubo omhlophe wekristale | Vumelana |
Ukuchongwa | A. 1R: ihambelana naleyo ifunyenwe ngeLincomycin Hydrochloride standard reference. | A. IR: ihambelana naleyo ifunyenwe ngomgangatho wesalathiso weLincomycin Hydrochloride. | Vumelana |
Ukujikeleza okuthe ngqo | 136° 〜149° | 142° | Vumelana |
Ubukhazikhazi | Ukuhambelana | Ukuhambelana | Vumelana |
[pH] | 3.2 〜5.4 | 4.4 | Vumelana |
Amanzi | 3.1% 〜5.8% | 3.9% | Vumelana |
Lincomycin B | ≤ 4.8% | 3.0% | Vumelana |
I-endotoxins yebhaktheriya | ≤ 0.5 lU / mg | Ngaphantsi kwe-0.5 lU / mg | Vumelana |
Izinyibilikisi ezishiyekileyo | n-Butanol: Akukho ngaphezu kwe-500ppm | 269ppm | Vumelana |
I-Octanol: Akukho ngaphezu kwe-2ppm | BDL | ||
Uvavanyo (Kwisiseko se-anhydrous, i-lincomycin) | ≤ 790 ug/mg. | 879ug/mg | Vumelana |